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« Food Processing »

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La Milanaise: Grain-changer
Robert Beauchemin’s Story

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Mondou: Taking Good Care of Animals and the Community
Pierre Leblanc's Story

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Boîtes Mai: Independence in a box
Louise Foglia and William Des Marais’s Story

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Trans-Herbe : Pioneering Tea Company in Quebec
Johanne Dion’s story

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Evive: Simply nutritious
Claudia Poulin’s Story

Video
An entrepreneurial project rich in nutritional and social value
Jean-François Archambault’s Defining Moment

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Finding the right match: Workland’s key to success
Julie Hubert’s Story

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Dumornay-Delis: A taste for Haiti
Stanley Dumornay's Words of Wisdom

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