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« Food innovation »

Article
Devolutions: When a computer whiz becomes an entrepreneur
David Hervieux’s Story

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When a successor reaches new heights
Brigitte Jalbert's Story

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Out to lunch? Pure brilliance!
Normand Laprise's Story

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Womance and Sans Façon Cosmetics: Two Quebec City-Based Brands That Are Making a Splash on the Web
Andréanne Marquis’ Story

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Geneviève Everell, chef and founder of Sushi à la Maison
Geneviève Everell's story

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Angel Investors : Giving Entrepreneurs Wings
How-to

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Angel Investors : Giving Entrepreneurs Wings
How-to

Video
Becoming an entrepreneur by helping Berber women: real beauty
Mélissa Harvey’s story

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