results for :
« Food industry »

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Reinventing the law firm
Pascale Pageau's Story

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Strøm Nordic Spa: Promoting Individual and Collective Well-Being
Guillaume Lemoine’s story

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Lufa farms revolutionize urban farming
Mohamed Hage’s Story

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Xflydrone: Entrepreneurship takes flight
Simon Tanguay's Story

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Maisons usinées Côté: Building success
Virginie Côté’s Story

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Devoray: Reinventing food in 3D
Samuel Côté’s Story

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Chez Ashton: Two Fast Food Aficionados Ensure the Business’s Legacy
Émily Adam and Jean-Christophe Lirette’s story

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Six entrepreneurs bringing together diet and ethics
Horizons

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