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« Food industry »
Article
FinTech Station: An emerging space for emerging businesses
Horizons
Article
Pit Caribou: The Gaspesian Microbrewery Makes a Splash in France
Vincent Coderre and Jean-François Nellis’ story
Article
Élo: One mission, two companies
Catherine Légaré's and Lyne Maurier's Stories
Article
EcoloPharm: Sustainable evolution
Sandrine Milante’s Story
Article
Paber Aluminium: A Turning Point in Growth
Geneviève Paris’ Story
Video
He created the first Quebec-made vodka… and it’s the best in the world!
Nicolas Duvernois’ Defining moment
Article
Feldan Therapeutics: Exploiting a growing niche
François-Thomas Michaud’s Story
Video
Women's outerwear looked like sleeping bags
Mariouche Gagné's Defining Moment
Article