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« Food innovation »
Article
Glutenberg: A well-brewed business
The Story of Julien Niquet and David Cayer
Article
Strøm Nordic Spa: Promoting Individual and Collective Well-Being
Guillaume Lemoine’s story
Article
Zorah Biocosmétiques: Clean Beauty for a Healthy Growth
Mélissa Harvey’s story
Article
UX-co: User experience as a driver of growth
Laure Gabrielle Chatenet’s Story
Article
Maison LeGrand: Healthy growth
Tatiana Bossy’s Story
Article
Six entrepreneurs bringing together diet and ethics
Horizons
Article
Vegeat: No beef with success
François Cardinal’s Story
Article
Synetik: Designed solutions
Caroline Saulnier’s Story
Article