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Geneviève Everell, chef and founder of Sushi à la Maison
Geneviève Everell's story

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LE CAMP: Where economic development and entrepreneurship go hand in hand
Horizons

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Keatext: AI for business
Narjès Boufaden’s Story

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Customer service: using dissatisfaction to your benefit
How-to

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Benny & Co: A strong, close-knit family
Jean, Yves and Elisabeth Benny’s Story

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Hôtel Château Laurier Québec: Father-daughter hospitality
Aude Lafrance-Girard’s Story

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Social entrepreneurship: A movement of change
Horizons

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4 ways of breaking into the international marketplace
How-to

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